Here’s everything that you need to know about your kitchen utensils. Right from how they work to taking care of them in the best possible manner.
French toast is a dish that is perfect for lazy Sundays as well as busy weekday mornings. One of the best ways to prepare a big batch of French toast is on a griddle. Since it has more area than a regular pan, you can complete your cooking quickly. But what is the ideal griddle temperature …
Griddle Temperature for French Toast: Finding the Ideal Temp. Read More »
Soft and fluffy pancakes are a delicious treat that can be easily cooked on a griddle. However, many people struggle to make perfect pancakes because they don’t cook them at the right temperature. In this guide, we will discuss the ideal griddle temperature for pancakes and how to maintain it for perfect results. Ideal Griddle …
Griddle Temperature for Pancakes: Ultimate Guide to Success Read More »
Unlike other types of meat, fish is delicate and needs careful handling. That’s why it’s important to use the right tool to cut it. This is where a fillet knife comes into the picture. So… What Exactly Is a Fillet Knife? Fillet knives are specially designed for cutting fish and removing fish bones. They have …
What Is a Fillet Knife? [Explained for Beginners] Read More »
Japanese knives are famous for their fine craftsmanship, sharpness, and functionality. Of the different types of Japanese knives, Shun knives are very popular because of their special qualities, like incredibly sharp angular cutting blades. So, where are Shun knives made? Manufacturing of Shun Knives Shun is a well-known Japanese brand producing exceptionally high-quality knives. The …
Shun Knives: Where Are They Made and Their Unique Characteristics Read More »
You can easily identify a fillet knife by its distinct flexible blade and slender profile. Traditional Japanese fillet knives curve upwards, but the blade of modern versions aren’t as curved. These knives usually measure between six and eleven inches. So, what is a fillet knife used for? The Main Use of A Fillet Knife As …
What Is a Fillet Knife Used For? [14 Ways to Use It] Read More »
Cheese knives are distinct from other kitchen knives in many ways. For instance, you may have noticed that most of them have curved stainless steel blades with holes and a prong-shaped edge. These design features have been developed for specific needs. So why do cheese knives have holes? 9 Reasons Why Cheese Knives Have Holes …
Lifting a well-baked, perfectly shaped muffin off a pan is a delight. However, it’s not always possible. Muffins end up sticking to the pan if you don’t grease the pan properly before adding the batter. So, how should you grease muffin pans? 9 Different Ways to Grease Muffin Pans You can choose any of the …
A slow cooker makes it easy to prepare delicious and flavorful meals. This kitchen appliance locks the flavors and aromas of the ingredients while cooking them to perfection. The cooking method is slow and uses gentle heat. Now, slow cookers have different settings, and if you are a novice, it can take a while to …
What Temperature Should You Operate a Slow Cooker At? Read More »
There are several types of knives to cut meat. The boning knife is one of them. These knives have thin, long blades with sharp tips. This design allows the blade to penetrate the meat and make neat cuts. So, they can slide near the bone and cut around the natural contours to separate the meat …
What Is a Boning Knife? (How to Identify + 6 Main Uses) Read More »
A cupcake pan and a muffin pan are similar and hence easily mistakable. However, there aren’t the same. Cupcake and muffin recipes are different. There are subtle differences in their texture and shape. Hence, the pans used to make them also differ. Though you can use muffin pans and cupcake pans interchangeably, choosing the right …
Different types of cheese have differing textures. Some are soft, while others are semi-soft or hard. Since the texture of cheese differs, a single knife is often not suitable for all. A knife that can cut soft cheese usually doesn’t work well for hard cheese. Let’s look at the different ways to use all types …
